What's Cooking?

animalcarer · animalcarer

Said to Howard, Hon we have to start tackling the freezer and use up all the bits like containers with stews etc, I think I always cook too much. Its like I am cooking for australia (ha ha) so this week the meals will be weird but wonderful, such as curried past (??) with silverbeet, carrot and corid...

goinsoon · goinsoon

We have a turbo oven (cheapie from KMart) it is great, pies chips paked veges, roast and cakes etc. but it only cooks cakes & potato bake etc if you use a metal container. If we use a pyrex dish, it cooks the top beautifully but the bottom doesn't cook properly. Doe's anyone else have this problem, or...

pauline · pauline

Take one menu Pick up phone Dial and order Send hubby to pick up but only on a Sunday night...........

animalcarer · animalcarer

Scored a couple of boxes of tomatoes on thursday. $2.00 a box. From Mal Melningas vege shop here in brisbane. Meadowbrook Put them in pressure cooker, to get the skins off. Put them thru the blender. Then added vinegar, sugar, curry powder, garlic, sea salt, and mustard. Put on the boil again, stera...

yeoeleven · yeoeleven

I have never cooked a main meal in my life and am wanting to start now. I have read about the Shuttle Chef by Thermos with it's vacuum method of retaining heat and the Dream Pot with it's insulation and have been looking out for the best price on the Thermos brand. Was talking to a fellow traveller who swear...

animalcarer · animalcarer

Does anybody eat this. Tips for cooking etc. Heard its terribly good for one. Is it

Loffty · Loffty

High on sugar and long on time but worth the wait. Limoncello 15 lemons* 2 (750 ml) bottles Vodka 4 cups granulated sugar ...

goinsoon · goinsoon

2 x 375gr cans sweetened condensed milk 2 cups (449gr) soft brown sugar 250gr chilled BUTTER (not marg) chopped 1/3 cup 80ml. liquid glucose 1/4 cup 60ml golden syrup Nestles chocolate melts white, dark or milk to taste, I used about 200gr dark METHOD Grease and line a 18x36 cm rectangle slice pan with...

Sheba · Sheba

This is from another site. It's virtually identical to the Easy Fruit Cake recipe I posted earlier, but uses less flour, and you have Tin size and cooking Temp. and time. Fruit Slice. 1 Cup S/R Flour. 1 x 375 Gr. Packet Mixed Fruit . [or Fruit Medley.] 1 x 395 tin Condensed Milk. Combine Flour and F...

Happywanderer · Happywanderer

Not sure what they are called, haven't go the catalogue with me. Neighbour showed it to me just before. Next week is a camping sale. They have the cooker that takes the gas cannisters. This one is the double cooker, for 39.95. Which is really cheap. The last one I saw anywhere was over 100.00. I know someo...

Boroma577 · Boroma577

I remember my grandmother cooking the best, lightest, fluffiest pikelets ever, however I do not have her recipe and she has since departed this earthly life.It got me to thinking and I wondered how many of you out there have some great recipes for making pikelets, possibly handed down through the ge...

Sheba · Sheba

This is GREAT for BBQ's. Curried Egg-fruit. 1kg. Eggfruit [cubed]. 1 chopped Capsicum. 4 Tomatoes [sliced]. 2 Lge. Onions [ sliced]. 2 cloves Garlic. 4 T'bspns Butter. 1 T'spn Tumeric. 1/2 T'spn Ginger. Melt butter, and add Eggfruit with 1 t'spn Tumeric, 1/2 t'spn Ginger, 1/4 t'spn dice...

Sheba · Sheba

One-whip Ice Cream. 1T'spn Gelatine. 2 T'bspns Hot Water. 4 T'bspns Caster Sugar. 1 T'spn Vanilla. 375ml Carnation Evap. Milk [chilled icy cold.] 1 T'bspn Lemon Juice. Sprinkle Gelatine onto hot Water. Stir briskly 'till thoroughly dissolved. Stir in Sugar and Vanilla. Cool. ...

Sheba · Sheba

Wrong place. Sheba. -- Edited by Sheba on Sunday 28th of August 2011 07:34:09 PM

Sheba · Sheba

Doubled up. Sorry. -- Edited by Sheba on Sunday 28th of August 2011 07:06:06 PM

Sheba · Sheba

Wrong place. Sheba. -- Edited by Sheba on Sunday 28th of August 2011 07:36:39 PM

pauline · pauline

Read on another forum that someone has used a rice cooker as a slow cooker for making curries and the like, never heard of this before but thought if it worked would be a great idea as would be less weight abd less room to store, anyone else tried this Pauline

labrat · labrat

G'day today I used our new smoker to smoke some BBQ sausages using Hickory wood shavings and they were yummy ..So far we have tried fish and chicken also yummy .......Thanks to blue who we met when we were at Moruya talking about smoking salmon convinced me to go out and buy one .. Any suggestions on how...

jules47 · jules47

Not really a recipe - but a good way to keep lettuce crisp while travelling is to wrap it in newspaper, then store in the fridge. Amazing how long it will keep without going slimy.

sufil · sufil

Not as fluffy as breadmaker bread or as risen but still very nice with soup . Into a bowl put the ingredients you would usually put in the bread maker, activating the yeast in the warm water. Give a good stir to the blend ingredients, tip out onto bench and knead for a couple of minutes. Well grease or sp...

Topic		Started By	Replies	Views	Last Post
	CHEWING DOWN THE FREEZER CONTENTS (Preview) Said to Howard, Hon we have to start tackling the freezer and use up all the bits like containers with stews etc, I think I always cook too much. Its like I am cooking for australia (ha ha) so this week the meals will be weird but wonderful, such as curried past (??) with silverbeet, carrot and corid...	animalcarer	17	1738	11:55 PM Mar 17, 2012 by the rocket
	TURBO OVEN (Preview) We have a turbo oven (cheapie from KMart) it is great, pies chips paked veges, roast and cakes etc. but it only cooks cakes & potato bake etc if you use a metal container. If we use a pyrex dish, it cooks the top beautifully but the bottom doesn't cook properly. Doe's anyone else have this problem, or...	goinsoon	22	6636	03:46 PM Feb 6, 2012 by jules47
	Chinese (Preview) Take one menu Pick up phone Dial and order Send hubby to pick up but only on a Sunday night...........	pauline	8	1263	09:30 PM Dec 6, 2011 by pauline
	EXCESS OF TOMATOES (Preview) Scored a couple of boxes of tomatoes on thursday. $2.00 a box. From Mal Melningas vege shop here in brisbane. Meadowbrook Put them in pressure cooker, to get the skins off. Put them thru the blender. Then added vinegar, sugar, curry powder, garlic, sea salt, and mustard. Put on the boil again, stera...	animalcarer	8	1436	08:05 AM Feb 5, 2012 by golivers travels
	Pressure cooker V thermal cookers (Preview) I have never cooked a main meal in my life and am wanting to start now. I have read about the Shuttle Chef by Thermos with it's vacuum method of retaining heat and the Dream Pot with it's insulation and have been looking out for the best price on the Thermos brand. Was talking to a fellow traveller who swear...	yeoeleven	28	8221	09:35 PM Sep 16, 2012 by Santa
	Kale (Preview) Does anybody eat this. Tips for cooking etc. Heard its terribly good for one. Is it	animalcarer	8	1096	11:46 PM Oct 25, 2011 by shazartist
	Limoncello (Preview) High on sugar and long on time but worth the wait. Limoncello 15 lemons* 2 (750 ml) bottles Vodka 4 cups granulated sugar ...	Loffty	2	1121	02:08 PM Oct 1, 2011 by Ma
	FUDGE FOR MA! (Preview) 2 x 375gr cans sweetened condensed milk 2 cups (449gr) soft brown sugar 250gr chilled BUTTER (not marg) chopped 1/3 cup 80ml. liquid glucose 1/4 cup 60ml golden syrup Nestles chocolate melts white, dark or milk to taste, I used about 200gr dark METHOD Grease and line a 18x36 cm rectangle slice pan with...	goinsoon	5	1101	03:41 AM Mar 5, 2012 by goinsoon
	Fruit Slice. (Preview) This is from another site. It's virtually identical to the Easy Fruit Cake recipe I posted earlier, but uses less flour, and you have Tin size and cooking Temp. and time. Fruit Slice. 1 Cup S/R Flour. 1 x 375 Gr. Packet Mixed Fruit . [or Fruit Medley.] 1 x 395 tin Condensed Milk. Combine Flour and F...	Sheba	0	3743	08:06 PM Sep 22, 2011 by Sheba
	Aldi has Double gas cooker for sale next week. (Preview) Not sure what they are called, haven't go the catalogue with me. Neighbour showed it to me just before. Next week is a camping sale. They have the cooker that takes the gas cannisters. This one is the double cooker, for 39.95. Which is really cheap. The last one I saw anywhere was over 100.00. I know someo...	Happywanderer	12	5262	08:03 AM Nov 6, 2011 by lilly31
	Pikelets (Preview) I remember my grandmother cooking the best, lightest, fluffiest pikelets ever, however I do not have her recipe and she has since departed this earthly life.It got me to thinking and I wondered how many of you out there have some great recipes for making pikelets, possibly handed down through the ge...	Boroma577	9	4882	02:29 PM Oct 27, 2011 by 03_troopy
	Curried Egg-fruit. (Preview) This is GREAT for BBQ's. Curried Egg-fruit. 1kg. Eggfruit [cubed]. 1 chopped Capsicum. 4 Tomatoes [sliced]. 2 Lge. Onions [ sliced]. 2 cloves Garlic. 4 T'bspns Butter. 1 T'spn Tumeric. 1/2 T'spn Ginger. Melt butter, and add Eggfruit with 1 t'spn Tumeric, 1/2 t'spn Ginger, 1/4 t'spn dice...	Sheba	1	1071	07:55 PM Aug 28, 2011 by Sheba
	One-whip Ice Cream. (Preview) One-whip Ice Cream. 1T'spn Gelatine. 2 T'bspns Hot Water. 4 T'bspns Caster Sugar. 1 T'spn Vanilla. 375ml Carnation Evap. Milk [chilled icy cold.] 1 T'bspn Lemon Juice. Sprinkle Gelatine onto hot Water. Stir briskly 'till thoroughly dissolved. Stir in Sugar and Vanilla. Cool. ...	Sheba	0	1008	07:23 PM Aug 28, 2011 by Sheba
	Low-Cal Dessert Topping. [ 1 Cup.] (Preview) Wrong place. Sheba. -- Edited by Sheba on Sunday 28th of August 2011 07:34:09 PM	Sheba	0	874	07:14 PM Aug 28, 2011 by Sheba
	Fat FreeWhite Sauce. (Preview) Doubled up. Sorry. -- Edited by Sheba on Sunday 28th of August 2011 07:06:06 PM	Sheba	0	849	07:04 PM Aug 28, 2011 by Sheba
	Fat Free White Sauce. (Preview) Wrong place. Sheba. -- Edited by Sheba on Sunday 28th of August 2011 07:36:39 PM	Sheba	0	774	06:59 PM Aug 28, 2011 by Sheba
	RICE COOKER (Preview) Read on another forum that someone has used a rice cooker as a slow cooker for making curries and the like, never heard of this before but thought if it worked would be a great idea as would be less weight abd less room to store, anyone else tried this Pauline	pauline	5	1253	04:24 PM Dec 7, 2011 by Mergatroy
	Learning to use a smoker (Preview) G'day today I used our new smoker to smoke some BBQ sausages using Hickory wood shavings and they were yummy ..So far we have tried fish and chicken also yummy .......Thanks to blue who we met when we were at Moruya talking about smoking salmon convinced me to go out and buy one .. Any suggestions on how...	labrat	0	718	04:34 PM Aug 25, 2011 by labrat
	Lettuce (Preview) Not really a recipe - but a good way to keep lettuce crisp while travelling is to wrap it in newspaper, then store in the fridge. Amazing how long it will keep without going slimy.	jules47	3	997	12:04 AM Jun 6, 2012 by janicedale
	Another bread idea...done in the slow cooker (Preview) Not as fluffy as breadmaker bread or as risen but still very nice with soup . Into a bowl put the ingredients you would usually put in the bread maker, activating the yeast in the warm water. Give a good stir to the blend ingredients, tip out onto bench and knead for a couple of minutes. Well grease or sp...	sufil	0	1174	02:36 PM Aug 5, 2011 by sufil
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