This is a really easy quick slice , you can use different chocolat bars to makr different tasting versions.
Line a slice tray with Malt biscutes
250gm packet of Malt biscute
4x 50grm Voilet Crumble Bars
600mil thinkened cream
Tin of Cindensed milk
Mix cream until firm ..pour in Condenced milk.continue beating until firm.
Crush Voilet Crumble bars and fold through mixture. Pour over Malt biscutes.
Crush remaining Voilet Crumble Bars and sprinkle over mixture
Place in freezer until set.
Time To Sleep Later In Life.
Rosie
Yes it is naughty but ever so nice. just think slim when eating it ....
NeilnRuth