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Post Info TOPIC: The Pie Buyer's Guide to Australia


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The Pie Buyer's Guide to Australia


Happywanderer wrote:

Maybe I should do a vanilla slice book review. Nomad can do a pastie one.


 How did you know I wear pasties

 

 

 

Someones been peeping evileye


Well that pic didn't post well ,, I been sensored
-- Edited by Nomad246 on Sunday 18th of November 2012 03:43:56 PM



-- Edited by Nomad246 on Sunday 18th of November 2012 03:45:27 PM

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There are 3 types of people in this world, Ones who make it happen, the second who watches what happens and the third who wonders what happened

Make it happen



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Bught a copy of thsi at a market this morning. Nice 300 page book with Colour photos of pies and reviews of shops and pies from around Australia. Two brothers wrote it and I met one.

If you have a favourite let me know and we'll see how thorough it is.

 

Terry



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The Master

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Thats interesting.
Does it have the pies from Biggenden Bakery, Qld.? They are supposed to be something special.

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Happy Wanderer    

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Does it include the Nimmitabell Bakery? Its on the road from Cooma to Bega, NSW.

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Does it cover meat & veg pasties?

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There are 3 types of people in this world, Ones who make it happen, the second who watches what happens and the third who wonders what happened

Make it happen



The Master

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I just googled it. Tony and Paul Clancy are the authors. 29.95 in bookstores or another 11.95 for postage if bought online.

I can't see that you can check out the pages but there are stories from people who have bought it.

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Happy Wanderer    

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Live! Like someone left the gate open

 

 

 



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Nomad246 wrote:

Does it cover meat & veg pasties?


There's alway one in every crowd!

From a cursory glance reviews are pies only.

Maybe the The Pastie Buyer's Guide to Australia is coming out next

Terry



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Happywanderer wrote:

I just googled it. Tony and Paul Clancy are the authors. 29.95 in bookstores or another 11.95 for postage if bought online.

I can't see that you can check out the pages but there are stories from people who have bought it.


 Give me a ring and I'll read it to you as a bedtime story.

 

Terry



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The Master

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I have just joined them on facebook. Oh the wonders of the internet.

They are also doing one for New Zealand.

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I met Tom this morning and he's a nice guy. Book is printed in Australia which is becoming a rarity these days. Problem is looking at the pictures makes me fancy a pie but someone borrowed my car.

 

Terry



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The Master

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OK! You asked if we had a favourite, you would check if it is in there. Did you look up Biggenden Bakery?

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tcp99 wrote:
Nomad246 wrote:

Does it cover meat & veg pasties?


There's alway one in every crowd!


Of course there's one in every crowd,, any more than one and you become uniformly the same.

Like Rolf used to say "keep on keeping on"

Cheers

 



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There are 3 types of people in this world, Ones who make it happen, the second who watches what happens and the third who wonders what happened

Make it happen



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Happywanderer wrote:

OK! You asked if we had a favourite, you would check if it is in there. Did you look up Biggenden Bakery?


 Not in the book nor the Nimmitabell Bakery. Will suggest them. On my travels might start reveiwing pie shops should be worth about 25kg per year.

 

Terry



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The Master

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Maybe I should do a vanilla slice book review. Nomad can do a pastie one.

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Happy Wanderer    

Don't worry, Be Happy! 

Live! Like someone left the gate open

 

 

 



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Hmmmm, there's gotta be a mention of scallop pies from Ross bakery in Tasmania!!



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I normally avoid junk food but I confess a weakness for a good pie. (Someone please tell me pies aren't junk food!). A little bakery in Kahibah (Newcastle suburb) does a mean curry pie, reasonably high octane, not wimpy low octane curry. In fact all their pies are really good.

There are only two types of pasty, really nice or bloody awful.

I've yet to get a decent pie anywhere north of the Tropic of Capricorn, with maybe the possible exception of the pie cart on the side of the road at Cardwell.

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Oyster pies ,Yumbo........Scallop pies from Tassie



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The Happy Helper

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Best pepper stead pie is actually a vegetarian one made by my friend - just the right amount of pepper, and delicious.

Why, oh why, do Queenslanders insist on putting tomatoe in a steak and onion pie!!!!!

As for people who slather a good pie with tomatoe or bbq sause!!!! Sacrilege!!!!!

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jimricho wrote:

I normally avoid junk food but I confess a weakness for a good pie. (Someone please tell me pies aren't junk food!). A little bakery in Kahibah (Newcastle suburb) does a mean curry pie, reasonably high octane, not wimpy low octane curry. In fact all their pies are really good.

There are only two types of pasty, really nice or bloody awful.

I've yet to get a decent pie anywhere north of the Tropic of Capricorn, with maybe the possible exception of the pie cart on the side of the road at Cardwell.


 Pies are Not/Not junk food must agree with you - not a decent pie north of the Tropic....  certainly not one in Mackay



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Blakeney's Pies in East Maitland are pretty good.

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Definately a sucker for a good pie .

Hodges Bakery at Eumundi ( Qld. ) . ( The market town ) . Best I've tasted in 70 years of fair dinkum pie eating .

Followed by the Quilpie Bakery and the Toompine Pub . All these places make their own , and they're great pies .

Don't know what Daxy ( at Toompine  ) puts in his , but there's a hell of a lot of camels , donkeys and goats running wild out there .

 

Have heard a couple of good reports about the Birdsville Bakery pies too . 

 



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Nappies and Politicians should be changed often . For the same reason .


The Happy Helper

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Agree about Quilpie pies, Sandsmere - delicious - is it the same owner? Lady used to be a gun shearer? Nice person, very friendly. Love Quilpie.

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The bakery at the Rock out from Wagga does a pretty good meat pie and a neg kelly from Orange bakery is also worth the effort

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MacIntyre Bakery in Inverell has the best pies I have tasted especially their curry pies. . . .YUM!!!

Michelle



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The Master

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I used to get a beautiful Curry Pie from a Bakery in Thompsons Road, North Geelong. Haven't tastest one like it since.

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HW wrote. -------- I used to get a beautiful Curry Pie from a Bakery in Thompsons Road, North Geelong. Haven't tastest one like it since.

--------------------------------------------------------------------------------------------------------------------------------------------------------

I Travel past that bakery maybe twice a week, Marge ! So next time i will pop-in and Try one ?? And if it is REAL good I will have another one for you , ok.         



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The Happy Helper

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Scottsdale Tasmania - Cottage Bakery - they have a venison, rabbit and wallaby pie - Billeeeeeee had one, said it was very nice. I had the curried sea scallop pie - quite tasty.

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G'day Jules ,

The thought of curried sea-scallop pie ! I'm jealous !  Love those scallops . smile 



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The Happy Helper

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Ooh - yeh - they say the Ross bakery down here has the best - have to break the diet (again) and have one there.

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jules
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I'd put on 3kg just reading the book!

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